Ufufu
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Fast facts
Check in from: | 15:00 |
|---|---|
Check out before: | 11:00 |
Breakfast | Breakfast available |
Pets | Pets not allowed |
Children | Children are not allowed at this hotel |
Amenities
More about Ufufu
Ufufu
Ufufu provides a hot spring bath and free private parking, and is within 10 km of Shuzen-ji Temple and 18 km of Mount Daruma.
DE
Comment: 25 Jan 2025
Stayed in: Jan 2025
A treasure trove of ingredients Feel Izu and Shizuoka!
After checking in, we took a leisurely dip in the open-air bath on the balcony and had dinner at the onsite restaurant after sunset.
The restaurant was large and all seats were at the counter.
In front of us was a large illuminated zelkova tree through the glass.
It is said to have been a Japanese zelkova tree planted at the end of the Edo period (around 170 years old) and was a powerful tree.
And here is what we got:
◯ Burdock burdock root chawanmushi, grilled oysters
→The burdock root mousse was delicious. It tasted sweet like truffles.
◯Appetizers: Boiled ankimo, grilled prawns with futami, clam noodle sauce, beef taki sushi, grilled prawns, blowfish fried chicken, rape scallops dipped
→ It was a wonderfully gorgeous appetizer platter.
The ankimo and scallops were especially delicious.
◯ Daikon mochi Chinese cabbage Yoshino tailoring
→ It was light broth, but the mochi soaked in broth was moderately sweet and delicious. Izu Chinese cabbage was also good.
◯Building: Que, flounder and tuna lean in the sea near Izu
→It was all fresh. The que was particularly chewy and delicious.
◯ Amagi Benihime Amago (yamame) figure grilled
→I got it from head to tail. It was salty and delicious.
◯ Izu beef fluffy suki
→ It is a sukiyaki of Izu beef that is praised as "a specialty of the cloud style". Mix the sukiyaki with the bubbly egg and you'll get a good smell. It was sweet and delicious sukiyaki meat.
◯ Spiny lobster sea urchin stock pot
→ In a soup stock with sea urchin and miso, spiny lobster and Izu vegetables caught in Izu were put in and boiled. The sea urchin-flavored spiny lobster meat was delicious.
Porridge
→ Sea urchin was placed on the rice. The porridge, soaked in the flavors of spiny lobster and sea urchin, was very delicious.
◯ Assorted homemade desserts
Soft serve ice cream,Cream brulee,Warabi mochi
→ Izu Peninsula It was a rich soft serve ice cream made with milk from Oki Dairy. It was delicious to have the salt and wasabi on hand poured over the cream.
Drinks were Junmai Ginjo sake (Shizuoka's Garyubai and Nagano's Masumi) @ 1,900 yen / go 3 times.
Seafood, beef, vegetables, wasabi, citrus, and other ingredients from Izu or Shizuoka prefectures were used abundantly. I realized once again that Izu and Shizuoka are a treasure trove of ingredients.
The service staff never stopped smiling and were kind to our customers.
It was a delicious and enjoyable meal.
Thanks for the meal.
Comment: 25 Mar 2025
Stayed in: Mar 2025
Highly recommend Ufufu (and a private tour of Izu)
Comment: 19 Dec 2024
Stayed in: Nov 2024
You disappoint. You disappoint.
Every time I hear the sound of being next to me well, I am drawn back into reality.
Eat less.
Don't expect anything from the money.
Maybe you'll be happy if your partner tells you that you've come all this way and you want to enjoy it.
Comment: 8 Mar 2023
Stayed in: Mar 2023
True Gem to Soak in Japanese nature, cuisine and hot spring in comfort and privacy
Comment: 18 Apr 2017
Stayed in: Apr 2017
Top top top
Very good location
499-1 Tsukigase, Izu, 410-3215, Chūbu, Japan|7.18 km from city centre
Check in and check out
Check in from:
15:00
Check out before:
11:00
Good to know
Children are not allowed at this hotel
Please contact the hotel for details about adding extra beds.
Please contact the hotel for details about adding a cot.
Pets not allowed
Breakfast available
Breakfast options
Japanese breakfast
Breakfast times
07:30 - 10:00 from Monday to Sunday
Cash
